The great thing about fruit crisps is that you can use almost any fruit you have on hand to make a crisp. They also make an easy breakfast (if there is any left!) My favourite fruits to use include: • Thawed frozen or fresh mixed berries • Thawed frozen or fresh or canned peaches […]
*To make your own breadcrumbs, just allow 2 – slices of whole grain bread to sit at room temperature without covering at all for 1 – 2 days and cut into chunks. Alternately, place 2 – 3 slices of this bread into an oven at 300 degrees and allow to toast for 5 minutes. Remove and break into chunks
**Also note that you can use any vegetables you’d like – some other great options include: peppers, green or yellow beans, cauliflower, broccoli, or corn!
*Crisp toppings freeze very well! You can make crisp topping in large batches and freeze it for crisp anytime.
Location:1251 Gorham Street
Units 8 & 9
Newmarket, ON, L3Y 8Y6
Charitable Registration #86985 0040 RR0001
Tuna Casserole with Whole Grain Pasta and Vegetables
Easy Fruit Crisp
The great thing about fruit crisps is that you can use almost any fruit you have on hand to make a crisp. They also make an easy breakfast (if there is any left!) My favourite fruits to use include: • Thawed frozen or fresh mixed berries • Thawed frozen or fresh or canned peaches […]